THE BRIGHTEST BRUNCH IN (DOWN)TOWN
Your weekend plans just got a lot more exciting! This is not your average brunch — it’s a mid-day Latin fiesta. Featuring bold, bright flavours and playful twists on breakfast favourites like avocado toast and huevos rancheros, brunch at Ceci Bar is sure to impress.
Get down with us every Saturday and Sunday from 11am–4pm — and don’t forget your appetite! Whether your weekend has just begun or you’re reminiscing about last night with the crew over shared eats, let our vibrant oasis be your backdrop. Salud!
SMALL PLATES
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PALOMITAS DE DRAGÓN 9
sweet, spicy, salty & cold nitrogen popcorn, ‘dragon breath’ smoke
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YUCA FRIES v 12
citrus aïoli
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CECI BRUNCH NACHOS 29
build-your-own, fried eggs, carnitas, guacamole, crema, pickles SUB MUSHROOM BIRRIA (V)
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CECILIA'S OLIVES v 11
celery, citrus, garlic
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SMASHED AVOCADO + CHIPS v 15
tropical chips, tortillas, pico de gallo
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HAND-CARVED JAMÓN 14
serrano ham, aged 23 months
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ROASTED MARCONA ALMONDS 11
flaky salt, olive oil
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CASSAVA CHICHARRÓN v 9
lime aïoli, ají spice
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LALA'S TORTILLA DE PAPAS v 10
potato, egg, onion, laurel, rich + fruity olive oil
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BRAVAS BRUSSELS SPROUTS V 14
crispy, spicy, salty, citrus aïoli
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MAHI MAHI CEVICHE 18
pineapple, mango, shredded carrot, yellow ají pepper, cinnamon, coconut leche de tigre
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CARNE APACHE 20
beef tartare, tomato, citrus, cabbage, onion, chips
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JUAN'S CARNITAS SOFT TACOS 16
two tacos, pork belly + shoulder, onion escabeche, salsa roja, cilantro
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MUSHROOM BIRRIA TACOS V 16
two tacos, cabbage, cotija cheese, salsa verde, consommé
SALADS
ADD SALMON 17
ADD CHICKEN BREAST 13
ADD JUAN’S CARNITAS 9
ADD MUSHROOM BIRRIA (V) 9
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PERUVIAN SOLTERITO CHOPPED SALAD BOWL V 19
grains, hominy, quinoa, corn, zucchini, chunky cabbage, sesame dressing
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MARINATED TOMATO SALAD V 19
fresh white cheese, avocado, jalapeño, tomatillo
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CHARRED NEW CABBAGE SALAD 17
sweet + crunchy, anchovy, roasted garlic, tortilla crumbs
BREAKFAST
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WATERMELON + PINEAPPLE 18
lime, mint, tajín
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GAUCHO BEEF BREAKFAST EMPANADAS 29
two empanadas, poached eggs, plancha greens, chiminasty
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GAUCHO MUSHROOM BREAKFAST EMPANADAS V 29
two empanadas, poached eggs, plancha greens, chiminasty
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CECI AVOCADO TOAST V 17
crushed tomato + avocado, grilled sourdough ADD POACHED EGGS +8
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HUEVOS DIVORCIADOS V 19
two fried eggs, black beans, cilantro, crispy tortilla, roja + verde salsas
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CECI HUEVOS RANCHEROS 26
two eggs, pico de gallo, avocado, braised beans, chorizo, queso fresco, tortilla chips, escabeche potatoes
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OPEN-FACED MUSHROOM BIRRIA OMELETTE V 27
jack cheese, brunch greens, salsa roja, grilled sourdough
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CHILAQUILES V 21
two fried eggs, smashed avocado, simmered corn chips, pico de gallo, salsa verde
CHOICE OF PORK CARNITAS OR MUSHROOM BIRRIA
LARGE PLATES
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ONTARIO LAMB CHORIZO VERDE BREAKFAST BURGER 27
fried egg, chicory, warm potato + escabeche salad
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GRILLED FLAT IRON STEAK ASADA 38
charred green onion, tomatillo, fries, ceci salt
SWEETS
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MAYAN CHOCOLATE MOLTEN TORTA 14
morita chili, cinnamon sugar, dulce de leche, crema ice cream
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BASQUE CHEESECAKE 15
haskap berries, lime
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ALFAJORES v 9
shortbread cookies, dulce de leche, coconut
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PALETAS 8
frozen ice pops in sea buckthorn, haskap berry, or cactus pear + mint ADD SHOT OF SAUZA SILVER TEQUILA +9
V – vegetarian
Please inform us of any allergies. We will do our utmost to accommodate,
though we are unable to guarantee an allergen-free kitchen.
